Methanol (methyl alcohol). Methyl alcohol Perfumes and cosmetics
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Historical background Methanol was first discovered by Boyle in 1661 in the products of dry distillation of wood. Two centuries later, in 1834, it was isolated in its pure form by Dumas and Peligot. At the same time, the chemical formula of methanol was established. In 1857, Berthelot obtained methanol by saponification of methyl chloride.
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What is methyl alcohol? Methanol (methyl alcohol, wood alcohol, carbinol, methyl hydrate, methyl hydroxide) - CH3OH, the simplest monohydric alcohol, colorless toxic liquid. Methanol is the first representative of the homologous series of monohydric alcohols. With air in volume concentrations of 6.98-35.5% it forms explosive mixtures (flash point 8 °C). Methanol is miscible in any proportion with water and most organic solvents.
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Toxicity The toxicity of methyl alcohol is especially dangerous because there is a latent period of poisoning lasting from 1 - 2 hours to 1 - 2 days. The toxicity of this alcohol significantly exceeds the toxicity of ethyl, butyl and other alcohols. The lethal dose of methyl alcohol when taken orally is 30 g, but severe poisoning, accompanied by blindness, can be caused by 5 - 10 g. The effect of its vapor is expressed in: irritation of the mucous membranes of the eyes; higher susceptibility to upper respiratory tract diseases and headaches; ringing in the ears; shaking; neuritis; vision disorders. Methyl alcohol can enter the body through intact skin.
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Application: production of formaldehyde (involved in the synthesis of various plastics) and MTBE (high-octane motor fuel additive); in the production of synthetic rubbers, acetic acid, methyl methacrylate, plastics, solvents, methylamines, dimethyl terephthalate, methyl formate, methyl chloride; to obtain medicines; as an additive to motor gasoline; as a denaturing additive to ethyl alcohol intended for industrial use; Methanol has recently found use in fuel cells; as an industrial solvent; Methanol is part of a number of antifreezes.
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Effect on the body Methanol is a strong and dangerous poison for humans. It can enter the body by inhaling air saturated with its vapors, through the skin, by washing hands and wetting clothes. However, the most common and most dangerous way of methanol poisoning is ingestion of the poison. The lethal dose of methanol when ingested is 30 g. There are known cases of poisoning - with serious consequences, only 5-10 g of methanol. Once in the body, methanol severely affects the nervous and cardiovascular systems. It has a particularly active effect on the optic nerve and retina of the eye. As a result, one of the signs of methanol poisoning is blindness, which remains for life.
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Accumulation in the body A feature of methanol is its rapid absorption from the gastrointestinal tract into the blood and its slow release from the body. When taken orally, methanol is excreted in the urine and exhaled air within 7 days. In addition, methanol has cumulative properties - with repeated use of small doses, the poison accumulates in the body, creating a dangerous and lethal concentration. Thanks to these properties, chronic human poisoning is also possible.
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Methanol poisoning The causes of methanol poisoning are not only the use of a prohibited substance, but also its further destructive effect in the body. Absorbed in the stomach almost instantly, it turns into formic acid and formaldehyde, which in small concentrations have a toxic effect on all organ systems, destroying cells and blocking their work. Since almost 90% of the substance is excreted by the kidneys, the urinary system is immediately affected. This is why consuming even small amounts of methyl alcohol is dangerous. The functioning of the nervous system is disrupted, problems with the gastrointestinal tract appear, and with a large amount of the substance ingested, death quickly occurs.
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Definition .
Ethanol or ethyl alcohol
Monohydric alcohol with the formula C2H5OH (empirical formula C2H6O),
another option: CH3-CH2-OH,
The second representative of the homologous series of monohydric alcohols.
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Physical properties:
- under standard conditions ethanol:
- volatile,
- flammable,
- colorless,
- clear liquid,
- with a characteristic odor,
- burning taste
- lighter than water
- good solvent
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- Molecular weight: 46.069 a. eat.
- Melting point: −114.15 °C
- Boiling point:78.39°C
- Solubility: miscible with benzene, water, glycerin, diethyl ether, acetone, methanol, acetic acid, chloroform.
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Hydroxyl hydrogen reactions:
1. Interaction of alcohols with alkali metals (formation of alcoholates)
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2. Formation of ethers. By reacting alcoholates with haloalkyl ethers can be obtained.
3. Formation of esters.
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Hydroxyl reactions
- Substitution of a hydrosil group with a halogen (formation of a halogen derivative):
- Dehydration of alcohols
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Receipt.
- Ethyl alcohol is a large-scale product of the chemical industry.
- Alcohols are rarely found in nature, more often in the form of derivatives (esters, etc.), from which they can be obtained.
- To obtain ethyl alcohol, organic synthesis plays an important role.
- Ethyl alcohol is produced in various ways (alcoholic fermentation, can be obtained from cellulose, synthetic methods - sulfuric acid or direct hydration of ethylene and synthesis gas.)
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- Ethanol can be used as a fuel, including for rocket engines, internal combustion engines, household, camping and laboratory heating devices, heating pads for tourists and military personnel.
- Limited use in mixtures with classic petroleum liquid fuels.
- It is used to produce high-quality fuel and gasoline components.
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Chemical industry
- serves as a raw material for the production of many chemicals, such as acetaldehyde, diethyl ether, tetraethyl lead, acetic acid, chloroform, ethyl acetate, ethylene, etc.;
- widely used as a solvent (in the paint and varnish industry, in the production of household chemicals and many other areas);
- is a component of antifreeze and windshield washers;
- In household chemicals, ethanol is used in cleaning products and detergents, especially for the care of glass and plumbing. It is a solvent for repellents.
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Medicine
- In terms of its action, ethyl alcohol can be classified as an antiseptic;
- as a disinfectant and drying agent, externally;
- solvent for medicines, for the preparation of tinctures, extracts from plant materials, etc.;
- defoamer when supplying oxygen, artificial ventilation;
- in warm compresses;
- for physical cooling during fever
- component of general anesthesia in situations of drug shortage;
- ethanol is an antidote for poisoning with certain toxic alcohols, such as methanol and ethylene glycol
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Perfumes and cosmetics
- It is a universal solvent for various substances and the main component of perfumes, colognes, aerosols, etc.
- Included in a variety of products, including toothpastes, shampoos, shower products, etc.
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Food industry
- Along with water, it is the main component of alcoholic beverages.
- Also found in small quantities in a number of drinks obtained by fermentation, but not classified as alcoholic (kefir, kvass, kumiss, non-alcoholic beer, etc.)
- Solvent for food flavorings.
- Can be used as a preservative for bakery products, as well as in the confectionery industry.
- Registered as a food additive E1510.
- The energy value of ethanol is 7.1 kcal/g.
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The effect of ethanol on the human body.
- Depending on the dose, concentration, route of entry into the body and duration of exposure, ethanol can also have narcotic and toxic effects.
- Long-term consumption of ethanol can cause diseases such as liver cirrhosis, gastritis, stomach ulcers, stomach cancer and esophageal cancer, i.e. is a carcinogen, cardiovascular diseases.
- Ethanol consumption can cause oxidative damage to brain neurons.
- Alcohol abuse can lead to clinical depression and alcoholism.
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